Frozen Margarita

A refreshing frozen cocktail that blends tequila, orange liqueur, and lime juice into a slushy consistency.

Preparation Time

• Prep: 5 mins
• Total: 5 mins
• Yield: 1 serving (450ml)

Ingredients

For Cocktail

• 60ml tequila
• 40ml orange liqueur (Triple Sec or Cointreau)
• 40ml lime juice
• 20ml agave nectar (or simple syrup)
• Ice cubes for blending

For Garnish

• Salt for rimming
• Lime wedge

Instructions

1. Prepare glass:

   • Wet the rim of a chilled margarita glass with lime
   • Dip or roll rim in a small dish of salt

2. Make cocktail:

   • Combine tequila, orange liqueur, lime juice, and agave nectar in blender
   • Add enough ice to make a slushy consistency
   • Blend until smooth and slushy

3. Serve:

   • Pour into prepared margarita glass
   • Garnish with lime wedge

Notes

• Use 100% agave tequila for best results
• Fresh lime juice is preferred over bottled
• Can adjust sweetness by varying agave nectar/simple syrup
• For proper proportions, remember: 3:2:2:1 ratio
  • 3 parts tequila
  • 2 parts orange liqueur
  • 2 parts lime juice
  • 1 part sweetener
• Can make larger batches by maintaining ratios
• Serve immediately while frozen
• Kosher salt is best for rimming